Get your kimchi together!
Add a little spice to your Immersia experience with a hands-on kimchi-making workshop. Learn the basics of making Korea’s iconic fermented dish, try your hand at creating your own batch and discover why kimchi has become a beloved part of Korean cuisine around the world. Come ready to mix, make and get a little bit kimchi-crazy!
Please note: If you require accessibility accommodations or a visitor Personal Emergency Evacuation Plan please contact the event organisers.
This event may be photographed and recorded. The recorded material may be used to promote future ANU events and programs. By attending the event you are giving us informed consent. If you DO NOT wish to be recorded, please let ANU event staff know on the day. We will be mindful and ensure not to photograph any faces of children present.